food

Starters

Spring salad€ 24,50
dressing of fines herbs – sorrel –
pickled radisch

Ragout of young carrot€ 25,00
silver onion – ginger – fennel seed

Whiting with gremolata€ 26,00
avocado – pimenton – sucrine

Lobster lacquered€ 27,00
pak coi – sayo – sea buckthorn berry

Langoustine from Guilvinec** €28,50**
stir fried turnips – kohlrabi – nori

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Main courses

Codfish  € 39,50
risotto verde – spinach – seafood

Sweetbreads  € 42,50
cauliflower – liquorice – melted potato

Pigeon from Anjou  € 40,00
parsley root – maitake – malt

Calf cheek  € 38,00
mushrooms – beetroot – broccoletti

Entrecôte€39,50
silver oinon – vegetables on the BBQ – capers

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Desserts

Artisanal cheese assortiment   €17,50
ripened by “Van Tricht”

Sorbet assortiment  €14,50
red fruit – fresh mint

Dame blanche  €14,50
home-made vanilla ice cream
chocolate sauce

Caraïbe chocolate  €14,50
peanut – Dulce de Leche

African plum  €14,50
cheesecake – yogurt – pumpkin seeds

Chocolate bunyol  €14,50
smoked apple – star anise

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You can also reach us at
09 360 84 38