doudepastorie_050621_42949

Starters

Wagyu beef A4 carpaccio
salty vegetables – Comté € 35,00
Supplement: “Imperial Heritage Oscietra Caviar” 10gr € 18,00

Langoustine from Guilvenec roasted
green asparagus – kasha – crab sauce  € 36,00

Catch of the day
toamto – polders potato – lovage  €38,00

Pomme Moscovite
Greek yoghurt – chive oil – leek powder € 74,50
“Imperial Heritage Oscietra Caviar” 30gr

RESERVE YOUR TABLE

doudepastorie_050621_43944

Main course

Codfish
risotto verde – spinach – fennel € 45,00
supplement: “Imperial Heritage Oscietra Caviar” 10gr € 18,00

Veal sweetbreads
bimi – maitake – black look € 47,50

Saddle of lamb fried under herbs
sweet corn – cebolla tierna – yolk mushroom € 44,00
only per 2 persons

Simmental beef
BBQ vegetables – sucrine – garlic potatoes € 45,50

doudepastorie_050621_43906

Desserts

Assortiment of artisan cheeses € 17,50
refined by “Van Tricht”

Tropical fruits € 15,00
white chocolat – bergamot – nut caramel

Caribbean chocolate € 15,00
salty caramel – blueberries – cookie crumbs

Red fruit € 15,00
pastry cream – kalamansi – yuzu

Dame Blanche € 15,00
homemade vanilla ice cream – chocolate sauce

RESERVE YOUR TABLE

You can also reach us at
09 360 84 38