Reservation

You can also reach us by phone at
09 360 84 38

As a connoisseur, you can enjoy carefully selected monthly menus. We always use fresh ingredients and high-quality seasonal products. Matching wines, beers or juices with every menu create an additional sense of harmony.

reservation

Buñuelo – dashi – soy
Feta – cucumber – lime
Puffed bread – black olives
Tomato salsa – granita red onion

Smoked river eel
peas – white celery – bergamot
supplement: "Oscietra Persian Caviar" 10gr € 25,00

Daurade Royale
kohlrabi – salted lemon – razor clam

Langoustine
virgin sauce – butter zucchini – almond

Poulet Jaune
eggplant – shallot – chanterelle – pomme paillasson

Nectarine
honeycomb – rosemary – hazelnut biscuit

 

Please advise changes in the menu in advance.
Otherwise we are forced to charge a supplement. Thank you for your understanding.