Menu - De Eenvoud (4 courses)

€ 70
+ Matching wines € 30
+ Matching wines - BOB-formula € 20

*Menu - De Verfijning (5 courses)

€ 85
+ Matching wines € 35
+ Matching wines - BOB-formula € 25

Reservation

You can also reach us by phone at
09 360 84 38

As a connoisseur, you can enjoy carefully selected monthly menus. We always use fresh ingredients and high-quality seasonal products. Matching wines, beers or juices with every menu create an additional sense of harmony.

reservation

 


Zeeland oyster – ginger
spongecake – chestnut mushroom
oxtail – cranberries
black pudding cracker – jazz apple

North sea crab
puffed celeriac – green herbs – smörrebröd
supplement: “Imperial Heritage Oscietra Caviar” 10gr € 18.00

Plaice
black garlic – crispy cabbage – sprouted lentils

Scallops *
Jerusalem artichoke – Tierenteyn mustard – tarragon

Pheasant hen
chicory – quince – porcini mushroom sauce

Conference pear
rosemary - yuzu - dulce de leche

On Friday and Saturday evenings, only the “Verfijning” menu is served.