d'Oude Pastorie

As a connoisseur, you can enjoy carefully selected monthly menus. We always use fresh ingredients and high-quality seasonal products. Matching wines, beers or juices with every menu create an additional sense of harmony.

Allow us to surprise you with 4 or 5 courses.

Redfish as tartaar
cucumber – Zeeland oyster – yogurt

Roscoff onion caramelized
eggplant – seed bread – black garlic

King crab   *
white asparagus – dried egg yolk
red curry

Calf lion roasted
green legumes – maitake
lardo di Colonnata

Gariguette strawberries
ginger – vanilla – puffed grains

Artisanal cheeses matured by Van Tricht

Our selection before dessert € 12,50
Cheese preparation before dessert € 9,50
Our selection instead of dessert € 7,50
Cheese preparation instead of dessert € 5,00

All our menus are served per table